IMAGO Vulpes ProCF-32.65 PRO
The Vulpes, three times faster — and ready for hard surfaces. Built-in substrate activation prints straight onto chocolate, caramel and isomalt, with automatic head protection for long production days.
For confectioners who print every day
The machine established confectioneries and chocolatiers choose when printing becomes a daily part of production.
Who it is for
- Established confectioneries
- Chocolatiers and praline makers
- B2B producers of personalised sweets
- Studios outgrowing an entry-level printer
What you can print
Why choose it
- Prints directly on chocolate — no transfer film or primer
- Up to three times faster than the classic Vulpes
- Tolerates 10 mm height differences across the table
- Lower running costs with four-colour inks
Key features
Engineered for difficult surfaces and long production runs.
Substrate activation
Prepares chocolate, isomalt, caramel and jelly beans before printing; parameters adjustable per product.
Uneven surfaces welcome
Prints across round pralines and lollipops and tolerates up to 10 mm height difference on the table.
Print-head protection
Automatic water-cleaner delivery prevents ink drying and extends head life.
Save once, repeat forever
Professional IMAGO RIP software stores settings per product for identical serial printing.
Technical specifications
IMAGO Vulpes Pro CF-32.65 PRO — figures as published by IMAGO.
- Print format
- 32 × 65 cm
- Max. product height
- 15 cm
- Height tolerance
- up to 10 mm across the table
- Speed
- full table in ~1 min 30 s
- Example output
- up to 1,500 ice-cream wafers or 19,000 small pralines per hour
- Resolution
- up to 5760 × 1440 dpi
- Inks
- 4 colours: C, M, Y, K
- Print head
- 1 × Epson micro piezo
- Substrate activation
- Built-in, adjustable
- Power
- 220–240 V, 300 W
- Dimensions
- 62.5 × 65 × 115 cm
- Weight
- 60 kg
- Connection
- USB
- Software
- IMAGO RIP
- Environment
- 21–28 °C, 35–60 % RH
- Made in
- Poland (EU)
Output depends on product size, resolution and loading. We confirm real figures with a test print on your own product.
Printed on the Vulpes Pro
Real products, printed directly — no transfer sheets or toppers.
Where it sits in the range
Four IMAGO printers for four scales of production. Not sure which one fits? We size it with you.
Vulpes
Amber
Single PassQuestions about the Vulpes Pro
Can it really print directly on chocolate?
Yes. A special built-in system activates the first layer of the chocolate surface, so the colour stays in instead of beading — no transfer sheets or primers. The same works for caramel, isomalt and jelly beans.
How fast is it in practice?
A full 32 × 65 cm table prints in about 90 seconds depending on resolution — up to three times faster than the classic Vulpes. Made by Nel went from about 400 to 1,600 pieces an hour.
When should I look at the Amber?
When volumes grow beyond a table at a time, or you want the very best print quality on standard 40 × 60 cm trays straight from the oven.
Let’s talk about your product
Book a free consultation and see how the right setup fits your operation — before anyone talks about an order.